Free gardening classes in Renton (en español también)

HomeGardenerRegister for these free Natural Yard Care classes:

En español
Call:  425-430-7391

  • Herbs, Herbs & More Herbs – Wednesday, October 22, 7-8:30 p.m. Join Master Gardener Joan Helbacka for a discussion on the many uses of herbs and those that thrive in our area. Course #54582
  • Saving Seeds Successfully – Saturday, October 25, 10-11:30 a.m.  King County Seed Lending Library director Caitlin Moore will discuss harvesting and cleaning of seeds and how to plant the right veggies, herbs and flowers for your site to achieve the best results.  Course #54583
  • Bugs: Friend or Foe? – Wednesday, October 29, 7-8:30 p.m. Laura Matter from the Garden Hotline  will share tips that will help your garden flourish without reliance on chemicals that not only endanger people and pets but beneficial insects and wildlife! Course #54584
  • Food Forests for the Home Garden – Monday, November 3, 7-8:30 p.m.  Jessi Bloom of NW Bloom will share basic permaculture and food forest design concepts borrowed from nature that will help you plant and enjoy your edible landscape for years. Course #54585

Sponsored by the City of Renton Solid Waste Utility with funding from Local Hazardous Waste Management Program in King County.

3 responses

  1. Where are these located?

    Gail Gensler
    Children’s Environmental Health Programs
    Local Hazardous Waste Management Program in King County
    130 Nickerson St. Suite 100
    Seattle, WA 98109
    (206) 263-3082 phone (206) 263-3070 fax

    1. All the classes are in Renton. When you register in Spanish or in English (the links are in the blog) you see what building the class is in.

  2. “Saving Seeds Successfully” class on 10/25 takes place at the Sustainable Renton Community Farm at Celebration Four Square Church, 11840 148th Ave SE, Renton 98059.
    All other English and Spanish classes take place at Highlands Neighborhood Center, 800 Edmonds Ave NE, Renton 98056.
    Please remember to sign up online, over the phone or email. Thank you!